Chicken Fried Rice with Salsa

I was bored with having steamed rice for some time. That’s when I decided one day to spice it up a little. I had some chicken in stock and few vegetables, but the main ingredient was the salsa. I wasn’t sure of this dish at all until I tasted it and it turned out exactly … Continue reading

Baked chicken in Salsa

I’ve been preparing baked dishes for quite sometime now. So this is another one I added to my list. Chicken is my favorite and I love cooking it differently each time and as goes for flavor, tangy is something I look out for now and then. So I used Mexican sauces and spices to cook … Continue reading

Baked Cabbage Kofta and Eggplant in Tomato sauce

I’ve started making baked dishes since last year and I’m slowly growing an affinity towards it. You may ask why?¬†Well for the obvious reasons… it is a healthier option as it requires less oil compared to cooking (for many recipes), saves time (I can keep the ingredients for baking and watch my tv show or … Continue reading